A small stainless steel squeezer for the tea bag, made on Australia's Gold Coast. The object that solves the moment between brewing and dripping.

You use it after the steep. The bag goes between the two halves; the tea gets pressed back into the cup; the saucer stays clean.

A gift for the friend who drinks tea at the office. The mother who has too many saucers and not enough small objects that work. The host who pours tea after dinner.