A pink and gold confetti sea salt named the way a Suzi Sheffield product is usually named, like a private joke between the kitchen and the dinner table. The salt itself is the work. The personality comes free.

You finish a goat cheese plate with it. You rim a margarita with it. You hand it to a niece who needs to be reminded that good food can also be a little ridiculous.

For the friend who throws birthday dinners. The host who treats every Tuesday like an occasion. A small kitchen gift that earns its real estate on the counter.

Beautiful Briny Sea has been blending salts in small batches in Atlanta since 2011. Suzi Sheffield is the cook behind it.