The flavor people photograph. Sweet Danish licorice under white chocolate and passionfruit — bright, floral, with the sharpness real passionfruit keeps.

B is Lakrids by Bülow's most recognizable recipe: the chocolate reads creamy, the fruit reads tropical, and the licorice underneath is the surprise. Made in Denmark. For the friend who orders the unexpected thing on the menu, the summer host, the candy bowl that gets asked about.